MAKE ICE CREAM LIKE A PRO

Love homemade ice cream? Want to take your existing skills to the next level? Thinking about starting your own business?


This course will teach you everything you need to know!


Here’s what you’ll learn...

Ice Cream
Basics

How to choose the best ice cream maker and other equipment


How to make ice creams, gelato, sorbets, sherbets, ice popsicles


How to perfectly balance a mix


Working with fruit, chocolate, nuts


Working with different sugars


The principles of ice cream science

Ice Cream
Chef

Advanced flavor profiling


Dairy free and sugar free options


Advanced use of stabilizers and emulsifiers


Working with alcohol and savory ice creams


Toppings, sauces, mix-ins, cakes


Experimental techniques

Ice Cream
Entrepreneur

How to choose the right equipment for your business


Location, layout and design of your own store


Business finance


Branding and marketing strategies


Hygiene standards


Store management

Course Leaders

The course is led by ice cream professionals: store owners, chefs and entrepreneurs.


All of them are experts in their field with years of real world experience under their belts!

​Join the waiting list to be notified when this course opens!